Line Cook - Seafood Restaurant Chef
Take your culinary career to the next level with Mama's on the Half Shell in Baltimore, MD as a full-time OR part-time Line Cook - Seafood Restaurant Chef!WHY SHOULD YOU JOIN US?There are many reasons why you should join our food service team! For starters, we are a family-oriented food service establishment that sets our employees up for success.
We pay our full- or part-time Line Cooks - Seafood Restaurant Chefs a competitive wage of $16/hour.
Our food service team also enjoys exceptional benefits, including health, dental, vision, food discounts, staff parties, and events.
Plus, we make it easy to apply to this full- or part-time cooking job with our initial quick mobile-optimized application.
If we have your attention, please continue reading about this phenomenal opportunity where you can use your essential kitchen experience in the culinary industry!WHO IS MAMA'S ON THE HALF SHELL?In 2003, our opening day was the realization of five years of dreaming, discussing, and collecting.
It is our hope that when our customers are with us, they feel welcomed into our home with open arms.
There really is no average age at Mama's on the Half Shell, making our restaurant a true destination for great food and celebration.
As native Baltimoreans, we felt Baltimore needed a thoughtful, classic seafood restaurant.
Our menu is important, but we also want our guests to come in and feel comfortable for any occasion, be it a business meeting, Sunday football, a birthday, an anniversary, or just some time out.
Our restaurant is a place where you could bring it or bring it down.
We're the neighborhood bar that everyone wants to go to!It's our family-friendly environment that makes our guests feel at home, and we credit our staff for helping us create such a fun, low-key atmosphere.
To thank them for helping us succeed, we do our best to support our staff by providing them with great benefits and other nice perks.
We also cultivate a close-knit community of employees who know they can lean on each other and have each other's backs.
Our team is the Mama's Family, and there's always room for more!ARE YOU THE LINE COOK - SEAFOOD RESTAURANT CHEF WE'RE LOOKING FOR?We're looking for someone who is passionate about cooking mouthwatering meals that keeps our customers coming back for more.
Is this you? Ask yourself:
Am I organized and detail-oriented? Do I thrive in a fast-paced environment? Am I flexible and adaptable? Can I effectively prioritize multiple tasks? Do I have excellent time management skills? Am I interested in improving my culinary skills? If so, please consider applying for this full- or part-time cooking position today!WHAT'S YOUR RECIPE?As a full- or part-time Line Cook - Seafood Restaurant Chef, you are vital to the operations of our kitchen.
Our chefs cultivate the kitchen, and the kitchen determines the experience our guests have at our restaurant! Teamwork is the name of the game as you work alongside other cooks.
You prepare and cook each dish according to our restaurant's quality standards, making sure to accommodate specific requests from customers if they want things added or removed from the dish.
As you work, you keep your work areas clean and prioritize food safety standards.
You love food and take pride in cooking delicious, high-quality dishes!WHAT DO WE NEED FROM YOU? 2
years of relevant culinary experience Food handler's permit OR ability to acquire one If you can meet these requirements and perform this full- or part-time cooking job as described above, we would be happy to have you as part of our food service team!Location:
21224 Recommended Skills Adaptability Attention To Detail Food Safety Quality Management Requirement Prioritization Team Working Estimated Salary: $20 to $28 per hour based on qualifications.
We pay our full- or part-time Line Cooks - Seafood Restaurant Chefs a competitive wage of $16/hour.
Our food service team also enjoys exceptional benefits, including health, dental, vision, food discounts, staff parties, and events.
Plus, we make it easy to apply to this full- or part-time cooking job with our initial quick mobile-optimized application.
If we have your attention, please continue reading about this phenomenal opportunity where you can use your essential kitchen experience in the culinary industry!WHO IS MAMA'S ON THE HALF SHELL?In 2003, our opening day was the realization of five years of dreaming, discussing, and collecting.
It is our hope that when our customers are with us, they feel welcomed into our home with open arms.
There really is no average age at Mama's on the Half Shell, making our restaurant a true destination for great food and celebration.
As native Baltimoreans, we felt Baltimore needed a thoughtful, classic seafood restaurant.
Our menu is important, but we also want our guests to come in and feel comfortable for any occasion, be it a business meeting, Sunday football, a birthday, an anniversary, or just some time out.
Our restaurant is a place where you could bring it or bring it down.
We're the neighborhood bar that everyone wants to go to!It's our family-friendly environment that makes our guests feel at home, and we credit our staff for helping us create such a fun, low-key atmosphere.
To thank them for helping us succeed, we do our best to support our staff by providing them with great benefits and other nice perks.
We also cultivate a close-knit community of employees who know they can lean on each other and have each other's backs.
Our team is the Mama's Family, and there's always room for more!ARE YOU THE LINE COOK - SEAFOOD RESTAURANT CHEF WE'RE LOOKING FOR?We're looking for someone who is passionate about cooking mouthwatering meals that keeps our customers coming back for more.
Is this you? Ask yourself:
Am I organized and detail-oriented? Do I thrive in a fast-paced environment? Am I flexible and adaptable? Can I effectively prioritize multiple tasks? Do I have excellent time management skills? Am I interested in improving my culinary skills? If so, please consider applying for this full- or part-time cooking position today!WHAT'S YOUR RECIPE?As a full- or part-time Line Cook - Seafood Restaurant Chef, you are vital to the operations of our kitchen.
Our chefs cultivate the kitchen, and the kitchen determines the experience our guests have at our restaurant! Teamwork is the name of the game as you work alongside other cooks.
You prepare and cook each dish according to our restaurant's quality standards, making sure to accommodate specific requests from customers if they want things added or removed from the dish.
As you work, you keep your work areas clean and prioritize food safety standards.
You love food and take pride in cooking delicious, high-quality dishes!WHAT DO WE NEED FROM YOU? 2
years of relevant culinary experience Food handler's permit OR ability to acquire one If you can meet these requirements and perform this full- or part-time cooking job as described above, we would be happy to have you as part of our food service team!Location:
21224 Recommended Skills Adaptability Attention To Detail Food Safety Quality Management Requirement Prioritization Team Working Estimated Salary: $20 to $28 per hour based on qualifications.
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